KJØTTKAKER / BEEF MINCEDMEATBALLS OF COW DINNER

Deilige kjøttkaker av storfekjøtt, servert med erterstuing, surkål, tyttebærsyltetøy, brun saus og poteter.
Delicious minced beef meatballs served with mashed peas, sour cabbage, lingonberry jam, brown sauce, and potatoes.
Allergener: Gluten (hvetemel i saus), melk/ Allergens: Gluten (wheat flour in sauce), milk
Kr 279,-

BIFFKARBONADER MIDDAG / BEEF MINCED MEAT CHOP OF COW DINNER

Biffkarbonader av storfekjøtt, servert med erterstuing, surkål, tyttebærsyltetøy, brun saus og poteter.
Beef minced meat patty served with mashed peas, sour cabbage, lingonberry jam, brown sauce, and potatoes.
Allergener: Gluten (hvetemel i saus), melk /Allergens: Gluten (wheat flour in sauce), milk
Kr 279,-

REINSDYRKARBONADER / REINDEER MINCEDMEAT CHOP DINNER

Smakfulle karbonader laget av reinsdyrkjøtt, servert med erterstuing, surkål, tyttebærsyltetøy, brun saus og poteter.
Flavorful reindeer meat served with mashed peas, sour cabbage, lingonberry jam, brown sauce, and potatoes.
Allergener: Gluten (hvetemel i saus), melk /Allergens: Gluten (wheat flour in sauce), milk
Kr 279,-

NORSK MAT, EN STORPORSJON MIDDAG / TASTE OF NORWAY – DINNER

En komplett smaksopplevelse med en reinsdyrkarbonade, en biffkarbonade og en kjøttkake. Retten serveres med erterstuing, surkål, tyttebærsyltetøy, brun saus og poteter.
A complete taste experience with one reindeer meat cake, one beef minced meat cake, and one meatball. Served with mashed peas, sour cabbage, lingonberry jam, brown sauce, and potatoes.
Allergener: Gluten (hvetemel i saus), melk /Allergens: Gluten (wheat flour in sauce), milk
Kr 299,-

MIKSMAT EN STORPORSJON MIDDAG / MIXED FOOD – DINNER

En variert middag med en reinsdyrkarbonade, en biffkarbonade og to stekte skiver flesk. Retten serveres med erterstuing, surkål, kålrabistappe, tyttebærsyltetøy, brun saus og poteter.
A varied meal with one piece of reindeer meat,  one piece beef of minced meat, and two slices of fried bacon. Served with mashed peas, sour cabbage, mashed rutabaga, lingonberry jam, brown sauce, and potatoes.
Allergener: Gluten (hvetemel i saus), melk/Allergens: Gluten (wheat flour in sauce), milk
Kr 299,-

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FISKERETTER / FISH DISHES

FISH & CHIPS

Servert med pommes frites og remulade.
Crispy fried fish served with French fries and remoulade.
Allergener: Fisk, gluten, egg, sennep /Allergens: Fish, gluten, eggs, mustard
Kr 269,-

BACALAO (GLUTENFRI) / BACALAO (GLUTEN-FREE)

Tradisjonell bacalao laget av klippfisk, løk, hvitløk, chili, paprika, tomater, olivenolje og poteter.
Traditional bacalao made with clipfish, onion, garlic, chili, bell peppers, tomatoes, olive oil, and potatoes.
Allergener: Fisk / Allergens: Fish
Kr 229,-